Mmm chocolate and coffee... two of our favourite things! Here is a yummy oaty mocha recipe from AGA to celebrate International Coffee Day. Enjoy!
Ingredients
1/2 tsp coffee granules
1 heaped tbsp drinking chocolate
2 tbsp oats
300ml semi-skimmed milk
Place the coffee, chocolate, oats and half the milk in a small pan and bring to the boil.
Transfer to a blender with the remaining milk and puree until smooth.
Poor into a tall glass and serve.
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