Enjoy 15% off our new range of products including Farmyard chefs' pads and AGApanthus home and garden range.
Farmyard and Corgi Chef Pads from £11.05!
Please pop in to the shop or call us for details 01653 694699
Welcome to Country Warmth. We are the authorised AGA distributor for North Yorkshire, Ryedale and the Humberside areas. Our collection includes AGA, Rayburn, Everhot, Falcon and Mercury as well as refrigeration, stoves, stylish cookware, textiles and everything you need for you kitchen! Please call us if you have any questions on 01653 694 699 or better still visit us at our showroom on Parliament Street in Norton, Malton. www.countrywarmth.co.uk
Friday, 29 April 2016
Tuesday, 26 April 2016
Farm Yard Chef Pads
These delightful AGA Farm Yard chef pads are new into our showroom today.
We've just finished unpacking and they look great displayed with our collection of AGA textiles.
Beautifully drawn to show their charming characters, the chef pads are ready to adorn your AGA.
Dizzie the labrador joins joins Dottie the cat. Hector and Henrietta are keeping their beady eyes on things and the fabulous cattle Agatha and Angus are proudly surveying the surrounds.
Retailing at £13.00 each, the chef pads are available to buy in our shop or please contact us to arrange postage.
We've just finished unpacking and they look great displayed with our collection of AGA textiles.
Beautifully drawn to show their charming characters, the chef pads are ready to adorn your AGA.
Dizzie the labrador joins joins Dottie the cat. Hector and Henrietta are keeping their beady eyes on things and the fabulous cattle Agatha and Angus are proudly surveying the surrounds.
Retailing at £13.00 each, the chef pads are available to buy in our shop or please contact us to arrange postage.
Tuesday, 19 April 2016
No Fuss Frittata
Something simple and delicious for lovely spring days.
If you're like us and find yourself having a shelf of vegetable odds and ends in your fridge by the end of the week, then this is a fab way to use them all up.
Serves 4-6
Ingredients:
Method:
Heat the oil in an AGA non-stick frying pan, with a removable handle and saute the sausage, onion and garlic. Add carrots, potato and any green vegetables.
Beat the eggs with the parsley and three quarters of the cheese, season to taste.
Pour into the pan and cook on the hotplate for 3-4 minutes, sprinkle with the remaining cheese.
Place the oven grid shelf on the second runners down in the roasting oven and slide the frying pan on the shelf.
Remove the handle and close the door. Cook for 5-8 minutes until there is no liquid left and the cheese has melted.
Slide onto a serving dish and cut into wedges to serve.
If you're like us and find yourself having a shelf of vegetable odds and ends in your fridge by the end of the week, then this is a fab way to use them all up.
Serves 4-6
Ingredients:
Method:
Heat the oil in an AGA non-stick frying pan, with a removable handle and saute the sausage, onion and garlic. Add carrots, potato and any green vegetables.
Beat the eggs with the parsley and three quarters of the cheese, season to taste.
Pour into the pan and cook on the hotplate for 3-4 minutes, sprinkle with the remaining cheese.
Place the oven grid shelf on the second runners down in the roasting oven and slide the frying pan on the shelf.
Remove the handle and close the door. Cook for 5-8 minutes until there is no liquid left and the cheese has melted.
Slide onto a serving dish and cut into wedges to serve.
Friday, 1 April 2016
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